Japanese
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| A1 |
Sashimi – Assorted filets of raw fish | 9.95 | |
| A2 |
Tuna Tataki – Slightly cooked tuna served with scallions, spicy grated daikon, porizu sauce | 9.75 | |
| A3 |
Sake Kinuta Maki – Thinly sliced daikon radish marinated in sweet vinegar, rolled with salmon, avocado, cucumber, scallions and flying fish toe. | 9.25 | |
| A4 |
Ashahi Cucumber Roll (5 Pcs) – Thinly sliced cucumber rolled with tuna, salmon, marlin fish and flying fish roe. | 8.75 | |
| A5 |
Una-Su (5 pcs) – Thinly sliced cucumber rolled with BBQ eel, flying fish roe and avocado | 8.75 | |
| A6 |
Sake Aburi – Mixed tobiko, kani, scallion, topped with touched salmon | 7.25 | |
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All Entrees served with miso soup and salad
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| E1 | Sushi Regular – 7 pcs Nigiri Sushi and spicy tuna maki | 16.95 | |
| E2 | Sashimi (Comes w/rice) – 15 pieces assorted filets of raw fish | 22.95 | |
| E3 | Spicy Makimono Combo – Spicy tuna maki, spicy salmon maki and spicy marlin fish maki | 15.95 | |
| E4 | Sushi / Sashimi Boat (for 1) – 11 pcs fresh fish, 4 pcs nigri sushi, California maki and special appetizer | 23.95 | |
| E4 | Sushi / Sashimi Boat (for 2) – 15 pcs fresh fish, 8 pcs nigri sushi, tekka maki and California maki | 42.95 | |
| E4 | Chirashi Dinner – Assorted fresh fish and vegetables over a bed of seasoned sushi rice | 18.95 | |
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Served with Soup, Salad and Rice. Assorted seafood & tender meats dipped in a light bread crumb batter and deep fried to perfection.
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| AG1 | Chicken Katsu | 12.95 | |
| AG2 | Shrimp Katsu | 14.95 | |
| AG3 | Salmon Katsu | 13.95 | |
| AG4 | Scallop Katsu | 13.95 | |
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Served with Soup, Salad and Rice. Lightly battered and deep fried large fresh shrimp and vegetables.
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| T1 | Shrimp (only) | 13.95 | |
| T2 | Shrimp & Veggie | 14.95 | |
| T3 | Veggie (only) | 12.95 | |
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Each order 2 pieces (Sashimi 3 pieces is $ 2.00 extra)
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| S1 | Tarnago (Egg Omelette) | 3.50 | |
| S2 | Kanikama (Crabstick) | 3.75 | |
| S4 | Ebi (cooked shrimp) | 3.95 | |
| S5 | Tako (Octopus) | 4.15 | |
| S6 |
Ika (Squid) | 3.95 | |
| S7 |
Suzuki (Stripe Bass) | 4.25 | |
| S8 |
Maguro (Tuna) | 4.50 | |
| S9 |
Hamachi (Yellowtail) | 4.50 | |
| S10 |
Sake (Salmon) | 4.25 | |
| S11 | Smoked Salmon | 4.75 | |
| S12 |
Mutsu (Marine Fish) | 4.75 | |
| S13 | Unagi (Fresh Water Eel) | 4.50 | |
| S14 | Anago (Sea Eel) | 4.75 | |
| S15 |
Hotategai (Scallop) | 4.95 | |
| S16 | Inari (Sweeten Bean Curd) | 3.50 | |
| S17 |
Tobiko (Flying Fish Roe) | 4.25 | |
| S18 |
Ikura (Salmon Roe) | 4.25 | |
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| M1 | Kappa Maki (Cucumber) | 3.55 | |
| M2 | Sweet Potato Maki (Sweet Potato tempura) | 4.55 | |
| M3 | Avocado Maki | 3.95 | |
| M4 | Asparagus (Asparagus, carrot and avocado) | 4.55 | |
| M5 | Spinach Maki (Spinach and carrot) | 4.25 | |
| M6 |
Tekka Maki (Tuna) | 4.95 | |
| M7 |
Sake Maki (Salmon) | 4.95 | |
| M8 | Negihama Maki (Yellowtail, Scallion) | 5.25 | |
| M9 | Philadelphia Maki (Smoked salmon, cream cheese, cucumber) | 6.25 | |
| M10 | Una-Avo Maki (Eel, Avocado) | 5.75 | |
| M11 | California Maki (crabstick, avocado cucumber) | 5.75 | |
| M12 |
Spicy Tuna Maki (Tuna, cucumber with spicy mayo) | 5.75 | |
| M13 | Fashion Maki (eel, avocado, cream cheese, cucumber, flying fish roe) | 6.95 | |
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| M14 |
Alaskan Maki (Salmon, cucumber, avocado & scallions) | 5.75 | |
| M15 | Futo Maki (crabstick, eel, egg, pickles & vegetables) | 6.55 | |
| M16 | Normal Maki – Shrimp tempura rolled with flying fish roe outside and eel sauce on the top | 6.95 | |
| M17 | Crazy Maki – Shrimp tempura, cucumber, avocado, flying fish roe with spicy mayo | 6.95 | |
| M18 | Spider Maki – Deep fried soft shell crab, cucumber, avocado and flying fish roe with spicy mayo | 9.95 | |
| M19 |
B-52 Maki – An outrageous combo of yellowtail, crab stick, avocado, scallions, flying fish roe in a double layer tempura roll | 10.95 | |
| M20 |
Boston Maki – Loster, salmon, lettuce, avocado and flying fish roe with mayo | 10.25 | |
| M21 |
Black Dragon Maki - Tuna, cucumber and tempura crumb with spicy mayo top with broiled eel | 11.95 | |
| M22 |
Rainbow Maki – Eel, avocado, cucumber and flying fish roe rolled with tuna, salmon | 12.95 | |
| M23 | Alligator Maki – Shrimp tempura roll covered by broiled eel, crabstick, avocado, flying fish roe & scallions | 12.95 | |
| M24 |
Celtics Maki – Tuna, yellowtail salmon, cucumber, avocado and alfalfa sprout, outside with flying fish roe | 12.95 | |
| M25 |
Red Sox Maki – Salmon, scallions, flying fish roe, cream cheese deep fried in light batter and rolled with tuna, topped by special house sauce | 12.95 | |
| M26 | Ebi Mango Maki – Shrimp tempura mango rolled with sliced mango on the top | 12.95 | |
| M27 | Snow Mountain Maki – Sweet potato tempura, eel rolled with crabmeat, flying fish roe, scallions and special mayo sauce on top | 12.95 | |
| M28 | Caterpillar Maki – Eel, avocado, cucumber and flying fish roe, rolled in the sharp of a caterpillar | 10.95 | |
| M29 | Mr. Chef’s Maki – Eel tempura, flying fish roe, avocado top with seared salmon and spicy sauce | 12.95 | |
| M30 | Paradise Maki - Eel, avocado, marlin fish, tempura crumb rolled with flying fish roe on the top | 11.95 | |
| M31 |
Volcano Maki - Spicy tuna maki topping w/baked scallops, flying fish roe, crab meat mushroom & scallions | 13.95 | |
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| U1 | Nabeyaki Udon – Thick udon noodles served in a light fish soup with shrimp tempura, assorted vegetables and topped with an egg | 11.95 | |
| U2 |
Tempura Udon – Thick udon noodles served in a light broth with shrimp and vegetable tempura. | 10.95 | |
= Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg
may increase your risk of food borne illness.
Hot & Spicy Dishes
7% Mass. Meal Tax. All prices subject to change due to seasons and availability
